B R E A D S
LEVAIN & BAGUETTE & PIZZA SHELL
organic wheat & rye, water & sea salt
SUNFLOWER FLAX
organic wheat & rye, thoroughly hydrated organic brown flax seed, water,
toasted organic sunflower seed & sea salt
OAT PORRIDGE WHOLE WHEAT
organic whole wheat, wheat & rye, thoroughly hydrated organic oat, water,
Krueger Norton Maple & sea salt
PAN de MAIS
organic wheat & rye, water, thoroughly hydrated Northeastern organic cornmeal & sea salt
CINNAMON RAISIN (20% fruit)
organic wheat & rye, water, organic Thompson raisin, cinnamon & sea salt
OLIVE ROSEMARY
organic wheat & rye, water, Kalamata olive, fresh organic rosemary & sea salt
CABOT JACK & CHIVE
organic wheat & rye, water, Cabot Jack cheese, fresh organic chive & sea salt
SEASONAL
organic wheat & rye, water, sea salt & whatever is local, seasonal & delicious
S W E E T S
We are also pleased to make beautiful custom tarts by special order.
* Please write to us by clicking here *
SOURDOUGH TEA CAKE
Quebec flour, organic & local fruit, organic sugar & oats, organic VT whole milk,
VT Creamery cultured butter, VT egg, VT maple or boiled cider, salt & b. powder
CHOCOLATE CRANBERRY OAT COOKIE
Quebec flour, organic oat & sugar, VT Creamery cultured butter, chocolate,
dried cranberry, VT egg, cinnamon, VT maple, salt & b. soda
V I N N A I G R E T T E S
Green Rabbit Vinaigrettes are a holdover from our time partnered with Kingsbury Market Garden
when we were growing greens & produce to be sold alongside our breads at the farm store.
Look for them in the refrigerated section of local grocers & coops.
WILD ALLIUM
organic xvoo, pure lime juice, foraged & preserved ramp green puree, dijon & salt
BOILED CIDER
organic xvoo, balsamic vinegar, toasted walnut oil, Woods VT boiled cider, VT organic garlic,
dijon, salt & black pepper
LEMON WALNUT
organic xvoo, pure lemon juice, toasted walnut oil, VT organic garlic, dijon, salt & balck pepper
